


Registration of Suppliers for the Year 2022-2023 – M/s. Srilankan Catering Ltd.
May 20, 2022
The bidding document can be downloaded from the following link:
Reference No. | Item | Bid Closing Date and Time (Sri Lanka Time GMT+5.30 Time Zone) |
SLC/JPC/GOODS/010/2022 | SUPPLY OF DHAL MYSORE | 14th June 2022 at 10.00 a.m. |
SLC/JPC/GOODS/011/2022 | SUPPLY OF SUGAR | 14th June 2022 at 10.30 a.m. |
SLC/JPC/GOODS/012/2022 | SUPPLY OF JAM STAWBERRY 15G | 14th June 2022 at 11.00 a.m. |
SLC/JPC/GOODS/013/2022 | SUPPLY OF CHOCOLATE BAR 20G – 30G | 14th June 2022 at 11.30 a.m. |
SLC/DPC/GOODS/019/2022 | SUPPLY OF CHEESE HAPPY COW 17.5G – 25G OR EQUIVALENT | 14th June 2022 at 12.00 p.m. |
SLC/DPC/GOODS/024/2022 | SUPPLY OF FISH BARAMUNDI SKIN OFF | 14th June 2022 at 12.30 p.m. |